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Best beer-houses in Czech Republic

28 Jun. 2007

Times has published the list of best Czech brasseries. The top position got Pivovarsky dvur restaurant in Prague, situated not far away from Zlichin metro stop. Visitors may taste here semisweet golden beer with honey flavor and thick house goulash. Second-best is Berounsky Medved beerhouse in Beroun where one can taste uncommon stingo with vanilla flavor.

The third place took Moritz brew-house in Olomouc where thick dark beer Cerna Tereza with harsh taste is served. On the fourth place is Vendelin restaurant in Liberec: here one can taste special fruit beer with apricot flavor. The fifth place took Pernstejn brasserie in Pardubice where visitors are offered strong (8% alc.) beer with ground coffee and spices.

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